Personally I have a weak spot for pizza in general... so my answer is yes, when I can get away with it. But recently rediscovering how easy it is to make home-made (and the take and bake pizza section at Whole Foods), I haven't had a frozen for a good long while.
i've tried the homemade route, but i've had trouble with the crust. granted i haven't tried that hard.
Add spices and veggies to a cheap, boring pizza and you've got yourself a yummy meal. That said, there are some pretty good frozen ones out there.
Lainey, I have tried hard to make crust and am still not completely satisfied. My most recent pizza endeavor found me using a recipe that's available online. It's very good, but not quite rich enough for me. However, it is called a "basic" dough, so I'm sure slight modifications would be possible.Here's a link if you'd like to give it a try:Mitch's Basic Pizza Dough
Lainey, thank you for saying you have trouble with the crust, so do I. I think that I never roll it out thin enough, and therefore it doesn't cook in the middle, making the pizza incredibly unappetizing. anyway, YES we eat frozen pizza. I have a penchant for cheap frozen pizza, I think it tastes really good.
I'm lucky enough to have a husband who worked at a pizza place in his younger days, so he still remembers how to throw around the dough. I shudder to think how it would turn out if I were responsible for dough-slinging.
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